Delight in our enchanting Berriolette and Black Currant Mousse Cake. A layer of black currant is enveloped within the Berriolette mousse. The black currants lend a deep, intense tartness that harmonizes with the sweet berries and the Violette aroma. The contrasting flavors create a symphony on the palate, with each bite offering a delightful balance of tangy and sweet.
Ingredients: Cream, Sugar, Egg, Gelatine, Butter, Black Currant, Star Anise, Berriolette, Milk, Flour, Almond
Terms & Conditions:
Ingredients: Cream, Sugar, Egg, Gelatine, Butter, Black Currant, Star Anise, Berriolette, Milk, Flour, Almond
Terms & Conditions:
- The Cake Collection items are available for redemption and pick up at Café 103, located on 103/F of the Hotel, on the chosen date between 12 noon to 6 pm.
- QR code must be presented for redemption and will not be replaced in case of loss; validity cannot be extended.
- Each QR code can only be redeemed once, and must be redeemed and used on the selected date and time at The Ritz-Carlton, Hong Kong. Invalid after expiration.
- A chocolate plaque request on mini cake (per piece) order will be available at a supplement of HKD$30. The payment will be collected upon pick-up.
- Our restaurant team will contact you directly for delivery arrangement and collect additional delivery fee if applicable.
- Delivery service not applicable to outlying islands and overseas.
- Photos and images are for reference only and may differ from the actual product.
- The Ritz-Carlton, Hong Kong Hotel policies apply, in case of disputes, the decision of The Ritz-Carlton, Hong Kong shall be final.